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GreenMark One connected platform for ERP, hotels and restaurants
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The core business platform: double-entry accounting, IRD-ready billing, inventory, purchase, sales, payroll, CRM and products for waste, irrigation and forest organizations. Overview
Restaurant (RMS)

Kitchen & KOT

Kitchen order tickets routed to the right kitchen or bar, with ready status.

Overview

Each item knows where it is cooked. Orders split into KOTs for the kitchen, bakery or bar, print or show on a kitchen screen, and waiters see when food is ready.

Key capabilities

  • Kitchen / bar routing per item
  • KOT print and kitchen display
  • Ready and served status
  • Void and re-fire with reason

See it working with your own data

Book a free demo. We will set up a trial organization, import a sample of your customers and walk your team through it.